Cookbook · Appetizers
Guacamole
This is how I do it! This goes well with tortilla chips, vegetables, or your favorite mexican food.
Ingredients
- 3 avocados, peeled and diced
- 1/2 tomato, finely diced
- 1/2 onion, finely diced
- 1/2 jalapeno pepper, finely diced
- 1 clove garlic, minced
- Dash of lime juice
- Salt to taste
Directions
- In a bowl, mush avocados until slightly chunky.
- Add tomato, onion, peppers, garlic, lime and salt. Mix together.
- Serve immediately.